| Budget Management |
Career/Life Balance |
Exhibit Design |
| Exhibit Elements & Technology |
Exhibit Graphics |
Exhibit Properties Management |
| Global Exhibiting |
Green Exhibiting |
Logistics & On-Site Management |
| Low Budget/High Profile Strategies |
Measuring Performance |
PR & Media |
| Presentations & Demonstrations |
Program Management |
Promotions & Traffic Builders |
| Show & Space Selection |
Staffing |
Strategic Planning & Management |
| Themes & Integrated Marketing |
Transportation & Shipping |
Vendor Management |
|
 |
| SELECTED ARTICLE |
 |
 |
 |
Title:
Foam and Function
Exhibit Concepts Inc. uses its noodle to create a memorable booth that buoys up its creative image and keeps key messages afloat with attendees. |
| Author: Elisabeth Miller |
| Publication Date: January, 2009 |
| Length: 6 pages (incl. cover pages) |
 |
| Article Summary |
 |
| At EXHIBITOR2006, exhibit house Exhibit Concepts Inc. went the traditional route, with a high-class exhibit gallery featuring framed photos of its rental properties. But for EXHIBITOR2007, the company wanted an exhibit as out-of-the-box as the company and its staff. Learn how Exhibit Concepts turned roughly 40, 5-foot swimming-pool "noodles" into a 20-by-20-foot exhibit. At a total cost of around $50,000 (including everything from the booth space to staff travel), the creative and cost-effective campaign not only generated a positive ROI, but also resulted in a 49-percent decrease in cost per lead.
|
|
 |
| ORDER THIS ARTICLE |
 |
|
 |
| Top of Page |
|
|